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The 25th Food Ingredients China Exhibition (FIC) is held from 16 to 18, August 2022 in Canton Fair Complex, Guangzhou. As the first food industry exhibition held offline in 2022, this event attracted a great number of influential exhibitors from home and abroad as well as tens of thousands of professional visitors from all over the world.
Led by Mr. Zhou Bin, General Manager of Shengda Bio-Pharm, our team consisting of more than 30 members from the marketing and applied technology departments attended the exhibition.
At this FIC, thanks to our forward-looking investments based on the development trend in the food industry and continuous scientific research, we officially launched three types of new product: TG enzyme, L-rhamnoses and sucrose ferments. This not only greatly enrich our product lines, but also meet the public's increasing needs for healthy food products.
Committed to be a world-leading manufacturer of vitamins and food preservatives, Shengda and Silver-Elephant provide products and solutions to clients in the food, beverage, animal nutrition, medicines and health products industries in over 90 countries and regions around the world. The company take treasuring people's health as its responsibility. Shengda will provide safe, natural and healthy products to our partners in relevant industries around the world and enrich people's life as it always does.
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